Thursday 2 May 2013

There's no such thing as too much knowledge

Cert ID run many training courses throughout the year, across the UK covering a variety of subjects within the food industry, however this May we have two training courses running back to back in Runcorn to give you the best knowledge you can have on BRC Food Safety.

Interested? Well let me tell you more.  

On 14th May we will be holding a full days training on 'Introduction to BRC Food Safety'. This course is designed for those who have never experienced a BRC Global Standard for Food Safety audit before, the course will involve practical exercises and you will gain an understanding of the whole audit process, from preparation audit day and outcome.  This course will be presented by Cert ID's Senior Technologist and experienced Industry Technical Manager.

This course is ideal for;

  • Operations Managers
  • Engineers
  • Supply Chain Managers
  • Quality Assurance Managers
  • Technical Managers

Of course that's not all, on 15th May we will then hold a full days training course on 'Implementing BRC Food Safety'.  This course is designed for anyone who is involved in the preparation and implementation of BRC Global Standard for Food Safety issue 6 with a practical insight to understand the auditors requirements and how to apply the standard.  This course will also be presented by our Senior Technologist and experienced Industry Technical Manager.

This course is ideal for;
  • Technical Managers
  • Quality Assurance Managers
  • Directors and Senior Managers
  • Food Industry Trainers
  • Technical Consultants

So why not make the most of these courses and book your place today by contacting Cheryl Pierpoint on 01675 475 607 or cheryl.pierpoint@cert-id.eu and receive a place for half price and we may even throw in a FREE BRC Global Food Safety Standard.

Looking for training on a different subject? Call Cheryl today and see what great offers we have available! 




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